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Hi all! I’m Angeline, and I’ve been living in Amsterdam for three years now. I’m a mom of two, food-obsessed, and love making things from scratch—whether it’s sourdough, kombucha, curry pastes, or anything that lets me work with my hands. I was plant-based for 10 years and have recently returned to cooking and eating meat, though plant-based dishes still hold a special place in my heart—they’re what sparked my love for cooking in the first place. I’m looking to connect with others who share a passion for food, try out new cuisines together, and exchange knowledge and inspiration around the table.

Hi all! I’m Angeline, and I’ve been living in Amsterdam for three years now. I’m a mom of two, food-obsessed, and love making things from scratch—whether it’s sourdough, kombucha, curry pastes, or anything that lets me work with my hands. I was plant-based for 10 years and have recently returned to cooking and eating meat, though plant-based dishes still hold a special place in my heart—they’re what sparked my love for cooking in the first place. I’m looking to connect with others who share a passion for food, try out new cuisines together, and exchange knowledge and inspiration around the table.

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